spring line-up
entertaining with style- making it work for you
This spring I have been traveling non-stop judging flower shows for the Garden Club of America. While my expertise is in the photography division I delight in seeing how the national floral arrangers interpret and execute their themes. I marvel at their creativity and expertise because for me a centerpiece needs to be as simple as one-two-three continue reading →
Wherever I find myself, I’m happiest with a full dining room table. As a former professional chef and caterer I want to share what I’ve learned over the past three decades of entertaining. On this site you’ll find tricks of the trade to help even the most harried of you pull off a seemingly seamless fête. Come join the conversation!